On a beautifully sunny winter day, Nuno and Miguel from Terracrua Design embarked on their second visit to the stunning Herdade da Raposa property. As part of our ongoing Regenerative Plan for this project, we carefully assessed the feasibility of our proposed matrix of roads, water elements such as ponds and earth dams, and gathered […]
We are thrilled to share with you the final version of the Monte do Seixo project! This 450-hectare estate, located near Castro Verde, is dedicated to the breeding of sheep, goats, and cows, and hopefully will incorporate our P.E.A.R. mainframe structure to ensure that the livestock farming continues to thrive in a regenerative and integrated […]
Exciting news! We are thrilled to announce the delivery of the Vinagra Village project, a farm-to-table rural hotel located in Viana do Alentejo. This project is the culmination of months of hard work and dedication by the Terracrua team, who have put their heart and soul into designing and creating this unique and regenerative experience. […]
We had the pleasure of participating in the launch of the “Regenerative Pastures” project yesterday in Castro Verde! This exciting initiative focuses on the regeneration of pastures, promoting the ecological balance and biodiversity of the region. As proponents of regenerative design, we are thrilled to be involved in this important project and look forward to […]
We are absolutely delighted to share the news of the successful delivery of the Terramay farm project, revisited and redesigned by our exceptional team at Terracrua Design. It was an honor to work alongside the family De Brito and Thomas Sterchi to bring a fresh and innovative approach to cattle management and water design. The […]
During a recent technical visit for a P.E.A.R.L project, our team had the opportunity to explore a fascinating property spanning 100 hectares. With existing production of organic eggs, lambs, and vegetables, this farm is already taking important steps towards regenerative agriculture. Our visit allowed us to delve deeper into the potential for further agro-regenerative initiatives, […]
Holistic management is a comprehensive approach to managing grasslands, livestock, and water resources that focuses on the interrelationships between these components. Developed by Allan Savory, a biologist and farmer from Zimbabwe, the system has been adopted by ranchers and farmers worldwide as a regenerative and effective way to manage their land and livestock. One of […]
Regenerative Design at Herdade do Nicolau: A Holistic Approach to Sustainable Agriculture and Forestry The Nicolau estate, located in the Guadiana River watershed, on a strip of land between this great river and Chança, is a typical reflection of the landscapes of the left bank of the Guadiana: a landscape dominated by holm oak and […]